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Mojitino

POUR 20ML of LIME JUICE INTO A TALL CHILLED GLASSADD
45ML OF WHITE RUM AND STIRTOP UP GLASS WITH SANTA VITTORIA SODA WATER
FINISH WITH A TEASPOONS OF SUGAR SYRUP AND ANGOSTURA BITTER
GARNISH WITH 4 MINT LEAVES

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Baci Fragola 

1 SHOT OF VODKA
2 TABLESPOONS OF LEMON JUICE
1 TEASPOON OF SIMPLE SYRUPTOP UP WITH SANTA VITTORIA LEMONADE
30 ML OF STRAWBERRY LIQUOR POURED OFF THE SIDE OF THE GLASS
3 STRAWBERRY OR RASPBERRIES TO GARNISH

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Spruzzata di Zenzero

60ML RUM
20ML APPLE LIQEUR
ADD IN A BOTTLE OF SANTA VITTORIA GINGER ALE
3 ICE CUBES

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Bellini 

CHOOSE YOUR FLAVOUR, EITHER A BOTTLE OF PEACH/PEAR/APRICOT SANTA VITTORIA NECTAR
TOP UP WITH PROSECCO 
SERVE IN A CHAMPAGNE FLUTE 

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